Our farm is currently owned by Carolyn and Mike Bradley (pictured to the left.)

Our focus is high quality beef production; specifically grass-fed beef – the way beef used to be!

The herd that we are developing has a mixture of commercial and registered Angus cattle. We are specifically focusing on building a registered WYE Angus herd. Our herd sire is from the University of Maryland’s WYE Angus program. We have a very modern corral and cattle handling facility and we have never used antibiotics or hormones. Our cattle range freely to graze over 100 acres. We do supplement our cattle with millet and grass hay during the winter months and we use a vitamin-mineral supplement.

Our farming techniques include pasture management using  rotational grazing. We restore the pastures with the use of limestone, clover and winter annuals to replenish nutrients into the soil.